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Served Monday ~ Friday from 11:00 am – 4:00 pm, except holidays.
Served with rice and refried beans.         Add guacamole… $1.99.

 

EL PASO ENCHILADAS      7.99
Two beef or cheese enchiladas with cheddar cheese or chicken with white cheese topped with a red chile sauce and a side of pico de gallo.* Served with rice and refried beans.

 

SOUR CREAM ENCHILADAS      7.99 #GFF
Two chicken enchiladas with a sour cream sauce and white cheese.* Served with rice and refried beans.

 

ENCHILADAS VERDE     7.99
Two chicken enchiladas topped with verde (green tomatillo) sauce and white cheese.*Served with rice and refried beans.

 

CRISPY TACO PLATE      7.49
Two crispy tacos with your choice of ground beef & cheddar cheese or shredded chicken and white cheese with lettuce and tomatoes.*Served with rice and refried beans.

 

SOFT TACO PLATE      7.49 #GFF if order w/ corn tortillas
Two soft tacos with your choice of ground beef & cheddar cheese or shredded chicken and white cheese with lettuce and tomatoes.* Served with rice and refried beans.

 

MEXICAN DINNER      8.99
One crispy taco, one beef enchilada, one homemade tamale, and a side of pico de gallo.*

 

TACO SALAD     7.99 #GFF if order w/ no shell
Tortilla shell filled with your choice of ground beef with cheddar cheese or shredded chicken with white cheese, topped with lettuce, tomatoes, sour cream and guacamole.*

 

BREAKFAST FOR LUNCH

Monday – Friday : 11:00 am – 4:00 pm
Served with rice and refried beans. Add guacamole $1.99

 

HUEVOS RANCHEROS      7.50 #GFF 
Two eggs any style with ranchero sauce.*

 

MIGAS WITH CHEESE      7.50 #GFF
Not just for breakfast anymore! Tortilla strips scrambled with eggs, salsa and cheddar cheese. Served with ranchero sauce.*

 

SAN ANTONIO MIGAS      8.99 #GFF
Migas with a twist! Tortillas strips with scrambled eggs, topped with carne guisada and chile con queso.*

 

Coupons and discount cards are not honored with lunch specials.
#GFF = Gluten Free Friendly Item
* Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.